Rum, Lime, Pineapple, Red Bitters
WINNER BEST-IN-CLASS CLASSIC COCKTAIL BY SAN FRANCISCO WORLD SPIRITS COMPETITION
This if-you-know-you-know treasure came to notoriety in the early ‘70s as a Kuala Lumpur hotel’s swanky welcome cocktail. Lighthearted rum punch vibes are balanced by red bitters, a glamorous combo that’s ready to party. It's an under-the-radar bartender favorite. An exotic throwback that’ll make any evening more playful, and now it's yours to enjoy wherever and whenever.
NOTE: This limited release is not available for subscription orders
Tropical fruit, burnt sugar, refreshing acidity, a finish as long as the sunset.
"The Jungle Bird is one of those drinks that most bartenders love because it rides the line between drinks in the tropical style and classic bitter aperitif. Those who know it, typically know it well."Miles Macquarrie, Kimball House
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.