Our high-proof take on the Italian classic is a no-brainer for your next dinner party.
Sometimes you need a dessert that keeps the party going. Enter the Tip Top Espresso Martini Affogato- it's high-impact, low effort, and you can even make it table-side for maximum delight.
- 2 scoops vanilla ice cream (we like this one from Jeni's)
- 1 can of Tip Top + Counter Culture Coffee Espresso Martini
- Your favorite fancy coupe glass\
- Add 1-2 scoops of vanilla ice cream to your coupe.
- Open the Espresso Martini (no need to shake) and pour it over the ice cream.
- Serve immediately and enjoy where the night takes you.