How to Make an Espresso Martini Affogato

How to Make an Espresso Martini Affogato

Our high-proof take on the Italian classic is a no-brainer for your next dinner party.

Sometimes you need a dessert that keeps the party going. Enter the Tip Top Espresso Martini Affogato- it's high-impact, low effort, and you can even make it table-side for maximum delight.


  • 2 scoops vanilla ice cream (we like this one from Jeni's)
  • 1 can of Tip Top + Counter Culture Coffee Espresso Martini
  • Your favorite fancy coupe glass\


  1. Add 1-2 scoops of vanilla ice cream to your coupe.
  2. Open the Espresso Martini (no need to shake) and pour it over the ice cream.
  3. Serve immediately and enjoy where the night takes you.

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